My biggest trouble with French toast always seems to be transferring the wet bread to the pan without making a giant mess and this recipe and method totally gets rid of that problem!
This easy French toast recipe is shown with only one egg and one piece of bread, but you can definitely increase the amounts to make as many pieces of french toast as you need.
Delicious and Easy French Toast Recipe
1 egg 1 piece of bread 2 Tbsp of milk Optional, 1tsp sugar and 1/8 tsp of cinnamon 1 tsp of butter
Melt butter in frying pan. Combine ingredients, soak into bread (see the photos below) and cook each side over medium heat for 3 to 5 minutes. Crack an egg into a measuring cup:
Add about 2 Tbsp of milk:
Beat the egg with a fork:
Pour about half the egg mixture into a plate:
Place a piece of bread onto the egg:
Pour the other half of the egg mixture on top of the bread and let it all soak in:
Preheat a pan on medium heat and melt about 1 tsp of butter:
Slide the french toast off the plate into the hot frying pan using a fork or spatula:
Cook it for about 3 to 5 minutes and then flip it over and cook the other side for 3 to 5 minutes:
Sprinkle the top with sugar and cinnamon, serve it with maple syrup or serve it with whipped cream and fresh berries.
It makes a perfect, delicious breakfast every time! Enjoy!
